Historically, Puglia was a poor region so the Pugliese learned to subside on their land, investing in harvesting the highest quality produce and serving it fresh from the farm. Across the region, "local produce" and "farm to table" aren't trendy catchphrases, it's their way of eating, their way of life. From their already high quality produce, we've carefully selected the finest variety of vegetables available. Take our Cardoncello mushrooms - so beloved is this mushroom among Italians, it was believed to have supernatural powers in the Middle Ages. We can't promise that a bite of our pizza will make you superhuman, but we're sure you'll enjoy the legendary taste.
Explore our other rich ingredients and their history